In this section
@article{Charalambides:2002:10.1007/s00397-002-0242-2,
author = {Charalambides, MN and Wanigasooriya, L and Williams, JG and Chakrabarti, S},
doi = {10.1007/s00397-002-0242-2},
journal = {RHEOLOGICA ACTA},
pages = {532--540},
title = {Biaxial deformation of dough using the bubble inflation technique. I. Experimental},
url = {http://dx.doi.org/10.1007/s00397-002-0242-2},
volume = {41},
year = {2002}
}
TY - JOUR
AU - Charalambides,MN
AU - Wanigasooriya,L
AU - Williams,JG
AU - Chakrabarti,S
DO - 10.1007/s00397-002-0242-2
EP - 540
PY - 2002///
SN - 0035-4511
SP - 532
TI - Biaxial deformation of dough using the bubble inflation technique. I. Experimental
T2 - RHEOLOGICA ACTA
UR - http://dx.doi.org/10.1007/s00397-002-0242-2
UR - https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000179007400006&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=a2bf6146997ec60c407a63945d4e92bb
VL - 41
ER -
Professor Maria N. Charalambides
Head of Soft Solids
T: +44 (0)20 7594 7246
E: m.charalambides@imperial.ac.uk
516 City and Guilds Building,
South Kensington Campus.
Our sponsors include EPSRC, BBSRC, General Mills, ICI, Nestle and Royal Commission for the Exhibition of 1851.